20 Best Cube Steak Recipes (2024)

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These cubed steak recipes are the best way to get a delicious meal on the table on a busy weeknight. The whole family will gather around the dinner table to enjoy a hearty home-style dinner with an easy cube steak recipe as the centerpiece.

20 Best Cube Steak Recipes (1)

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Cube steak, sometimes labeled asminute steak, is an inexpensive, flavorful cut of beef that’s pre-tenderized. Home cooks will pound a beef cube steak thin with a meat mallet or meat tenderizer but your local butcher or meat counter at the grocery store will probably use a meat tenderizing machine.

Beef cube steaks are typically a tough cut of meat because the meat comes from either the top round or bottom round of the steer. The rump of the animal is used more and therefore a tougher muscle to cook.

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  • Recipe Cube Steak 🥩
  • 1. Smothered Philly Cheese Cubed Steak
  • 2. Steak Fingers Recipe
  • 3. Cube Steaks with the BEST Mushroom Gravy
  • 4. Oven Cube Steak
  • 5. Easy Keto Low Carb Chicken Fried Steak and Gravy + VIDEO
  • 6. Easy Swiss Steak
  • 7. Chili Lime Cube Steaks
  • 8. Bistec Ranchero (Mexican Beef Ranch Style)
  • 9. Bistec Encebollado (Puerto Rican Steak and Onions)
  • 10. Cube Steak Recipe with Gravy (Crockpot Cube Steak or Stove Top)
  • 11. Cube Steak Parmesan
  • 12. Instant Pot Cube Steak
  • 13. Philly Cheesesteak Quesadilla Recipe
  • 14. Italian Cube Steak Parmesan
  • 15. Parmesan-Crusted Cubed Steaks with Zucchini Ribbons
  • 16. Pepper Jack Steak Sandwiches
  • 17. Instant Pot Cubed Steak
  • 18. Air Fryer Cube Steak
  • 19. Fried Cube Steak
  • 20. Country Fried Steak Sliders with Caramelized Onions
  • 👩‍🍳 Chef Tip
  • 📝 Frequently asked questions, answers and tips:
  • 🍱 More Recipes To Explore
  • 📖 Recipe
  • Cubed Steak Recipes
  • 👩🏻‍🍳 Sarah Mock
  • Comments

Recipe Cube Steak 🥩

Looking for a tasty and budget-friendly meal option? Look no further than cubed steak! This versatile cut of meat can be prepared in a variety of delicious ways, from classic comfort food dishes like chicken fried steak to more gourmet options like steak Diane. Listed below is a variety of recipes to suit any taste or occasion, so you can enjoy the flavor and convenience of cubed steak anytime. So why not give it a try and see what all the fuss is about?

1. Smothered Philly Cheese Cubed Steak

20 Best Cube Steak Recipes (2)

On busy days, a pan filled with mouthwatering Smothered Philly Cheese Cubed Steakwill hit the proverbial spot. They’re succulent, tender and packed with flavor, with the bonus of taking mere minutes to prepare. Serve these smothered cheese steaks stacked on a toasted garlic-butter hoagie roll!

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2. Steak Fingers Recipe

20 Best Cube Steak Recipes (3)

A tried-and-true Steak Fingers Recipe that always yields good flavor, crispy strips of beef fried to perfection! Easy to make and loved by kids AND adults!

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3. Cube Steaks with the BEST Mushroom Gravy

20 Best Cube Steak Recipes (4)

Cube Steak is a tenderized beef steak seared in beef broth, onion and garlic powder then made with the BEST Mushroom Gravy recipe.

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4. Oven Cube Steak

20 Best Cube Steak Recipes (5)

Oven cube steak is one of those recipes that is so simple, that you’re amazed how delicious it is. Easy Oven Cube Steak I’m here to say this is one of the easiest recipes I ever made. Incidentally, I was a bit dubious that something so simple and with so few ingredients could be !

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5. Easy Keto Low Carb Chicken Fried Steak and Gravy + VIDEO

20 Best Cube Steak Recipes (6)

This Easy Keto Low Carb Chicken Fried Steak is made with tenderized cube steaks, almond flour, grated parmesan cheese, salt and pepper, with no pork rinds. You can substitute those if you wish. This dish is drizzled in white country gravy that can you cook with sausage if you wish.

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6. Easy Swiss Steak

20 Best Cube Steak Recipes (7)

Easy Swiss Steak can be cooked in the oven or the slow cooker. Tender beef in a rich tomato gravy is great over rice, noodles or mashed potatoes and green beans!

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7. Chili Lime Cube Steaks

20 Best Cube Steak Recipes (8)

A spicy and sweet Chili Lime Cube Steaks recipe is perfect for a fast and healthy family dinner. So quick and easy, it takes only 10 minutes!

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8. Bistec Ranchero (Mexican Beef Ranch Style)

20 Best Cube Steak Recipes (9)

Bistec rancherois a traditional Mexican dish that is rich in flavors medium heat and texture. It is made with thinly sliced beef, a smoky tomato sauce, and

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9. Bistec Encebollado (Puerto Rican Steak and Onions)

20 Best Cube Steak Recipes (10)

Bistec encebollado, Puerto Rican steak and onions, is an easy and economical family style dinner made with tender stewed cubed steak.

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10. Cube Steak Recipe with Gravy (Crockpot Cube Steak or Stove Top)

20 Best Cube Steak Recipes (11)

This easy stove top or Crock Pot cube steak is a simple recipe that uses minimal ingredients for maximum flavor. I made mine keto by using homemade cream of mushroom soup! Below you will find instructions to make this cube steak in the crock pot to on the stove top!

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11. Cube Steak Parmesan

20 Best Cube Steak Recipes (12)

If you’re looking for a quick dinner recipe, flavorful slow cooker Cube Steak Parmesan is the answer. Serve with your favorite pasta and sauce.

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12. Instant Pot Cube Steak

20 Best Cube Steak Recipes (13)

Instant Pot cube steak with potatoes and mushrooms cooked in a flavorful brown gravy together. This cube steak recipe is a dump and start meal.

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13. Philly Cheesesteak Quesadilla Recipe

20 Best Cube Steak Recipes (14)

Philly Cheesesteak Quesadillas are filled with beef and melted cheese in a toasted tortilla. An easy, make-ahead quesadilla recipe done in under 30 minutes.

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14. Italian Cube Steak Parmesan

20 Best Cube Steak Recipes (15)

Looking for easy weeknight meal cube steak recipe? This Italian Parmesan Crusted Steak is yummy even your kids will love it!

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15. Parmesan-Crusted Cubed Steaks with Zucchini Ribbons

20 Best Cube Steak Recipes (16)

A Parmesan cheese and bread crumb coating give these Cubed Steaks a familiar crunch, while beautiful zucchini ribbons provide a fresh side dish.

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16. Pepper Jack Steak Sandwiches

20 Best Cube Steak Recipes (17)

Cube Steak, grilled onions, buttery toasted sub rolls, melted pepper jack, & delicious creamy ranch cilantro dressing create for the best steak sandwich.

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17. Instant Pot Cubed Steak

20 Best Cube Steak Recipes (18)

Instant Pot Cubed Steak is a great way to get a delicious and hearty meal on the table in no time! This recipe is perfect for busy weeknights.

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18. Air Fryer Cube Steak

20 Best Cube Steak Recipes (19)

Make this savory marinated cube steak in your air fryer in a flash! We’ll show you how to turn an inexpensive beef cut into a delicious dinner. The key to a tender and delicious air fryer cube steak is this simple marinade.

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19. Fried Cube Steak

20 Best Cube Steak Recipes (20)

Cube steak is best floured and pan fried in a cast iron skillet. Tender and delicious, this meal cooks quickly so it's perfect for a weeknight meal. This is Southern comfort food at its best! Wouldn't this be delicious served with mashed potatoes?

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20. Country Fried Steak Sliders with Caramelized Onions

20 Best Cube Steak Recipes (21)

Easy Country Fried Steak Sliders with Caramelized Onions will elevate your next tailgate to the knockout level!

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👩‍🍳 Chef Tip

Be sure to store any leftovers in an airtight container and store in the refrigerator for up to five days. Reheat any leftovers in a large skillet over medium-high heat or until heated through.

📝 Frequently asked questions, answers and tips:

How do you cook cube steak so it's not tough?

Here are 5 tips on how to keep cubed steak from becoming tough and leathery in texture.

Tenderize the meat: Use a meat mallet or a fork to tenderize the cube steak before cooking. Manual tenderizing will help break down the tough fibers and make it more tender.

Marinate the meat: Marinating the cube steak in a mixture of oil, vinegar, and spices for a few hours before cooking can help to tenderize the meat and add flavor.

Low and slow: Cube steak is best cooked slowly over low heat. This will help to break down the tough fibers and make them more tender.

Don't overcook: Cube steak should be cooked to an internal temperature of 145°F. Overcooking can make it tough and dry.

Slice against the grain: When serving, be sure to slice the cube steak against the grain.

🍱 More Recipes To Explore

  • Best Mojo Pork Recipe (Crock Pot)
  • Gigi Hadid Pasta Recipe
  • Lasagna Roll Ups Recipe With Ground Beef
20 Best Cube Steak Recipes (25)

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📖 Recipe

20 Best Cube Steak Recipes (26)

Cubed Steak Recipes

Sarah Mock

The whole family will gather around the dinner table to enjoy a hearty home-style dinner with an easy cube steak recipe as the centerpiece.

5 from 3 votes

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Note From Sarah

There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

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  • Gather the ingredients

  • Make the recipe according to the recipe instructions.

Nutrition Disclosure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

Stay in touch with me through social media@Instagram,Pinterest, andFacebook. Don't forget to tag me when you try one of my delicious recipes!

20 Best Cube Steak Recipes (27)

👩🏻‍🍳 Sarah Mock

CEO/Owner/Founder/Culinary Blogger

Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.

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    About Sarah Mock

    Sarah Mock is a classically trained Chef and graduate of Johnson & Wales University. A culinary blogger for 14 years Sarah helps the home cook prepare her recipes with professional results.

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    20 Best Cube Steak Recipes (2024)

    FAQs

    How do you cook cube steak so it's not tough? ›

    The best way to cook cube steak for tenderness is slowly and evenly, so a slow cooker can do the trick when you have ample time to spare. However, braising, pan-frying, and sauteing also work. Just be sure to cook with enough liquid to keep the steak moist.

    Why do you soak cube steak in milk? ›

    It's milk.

    A steak that marinates in an acidic or enzymatic liquid too long, such as citrus juice or cola, becomes tough or mushy. But the acid in milk is so mild that you can soak beef in it long enough to tenderize it effectively, without damaging the proteins on the surface.

    Does cube steak get tender the longer it cooks? ›

    Cook the cube steak in oil for about 1 or 2 minutes on each side. After you've browned the meat: Move it into the slow cooker. Let it cook on low for 6 to 8 hours to end up with perfectly tender cube steak.

    What to use to tenderize cube steak? ›

    Tenderize Cube Steak With a Mallet

    This is one of the most popular and traditional ways of tenderizing meat. Using a meat mallet, pound the cube steak evenly to break down the tough fibers and connective tissues. This process also conveniently thins the meat, allowing it to cook more quickly and evenly.

    What is the difference between cube steak and salisbury steak? ›

    Although both recipes have "steak" in their names, only cube steak qualifies as the usual definition of steak — an actual slice of meat. The steak in a Salisbury recipe is formed from ground beef instead, which is seasoned, seared, and shaped into a steak-like patty.

    How to make beef cubes really tender? ›

    But you can help create extra tenderness to beef chunks, which are cut from strong parts of the cow, by cooking them slowly over low heat and adding your favorite broth or another type of liquid. This long cooking method keeps the chunks moist and delicate while breaking down the tendons that make the meat chewy.

    What liquid will tenderize steak? ›

    Marinate with Acid

    Not only does a tenderizing steak marinade imbue aromatic flavour, but the acidic ingredients in it also denature connective proteins in the meat. Regular or apple cider vinegar, wine or beer, lemon or lime juice, buttermilk or yogurt contain tenderizing acids.

    Do you rinse off cube steak before cooking? ›

    You can soak the cube steak in milk for overnight or a few hours in order to soften it and add juiciness. No need to rinse it before cooking if you're not adding any batter or breading to the surface.

    Why does baking soda tenderize steak? ›

    Baking soda acts as a meat tenderizer by changing the physical composition of meat fibers. It raises the pH levels on the surface and makes it tougher (pun intended) for the proteins in the meat to bond.

    What is another name for cube steak? ›

    Also known as minute steak, cube steak is an inexpensive, flavorful cut of beef that's pre-tenderized by a process of pounding and cutting. It comes from the top or bottom round, a tough portion near the rump of the cow usually used as stew meat.

    Can you eat cube steak a little pink? ›

    Medium-rare steak gets cooked to an internal temperature of 130-135 degrees, while medium gets cooked to 140-145 degrees. Both cooks have a slight amount of pink in the center that can be generally safe to eat when the steak has been handled and cooked properly.

    How to know if cubed steak is cooked? ›

    Sear for about 3-4 minutes on each side. Use a meat thermometer to check if they have reached your desired level of doneness. Once cooked, transfer the cube steaks to a plate and let them rest for a few minutes before slicing.

    What's the best seasoning to tenderize steak? ›

    Gather the ingredients for this tenderizing steak marinade

    This marinade includes fresh lemon juice and some garlic. You'll also need a few bottled condiments: soy sauce, Worcestershire sauce, olive oil, and balsamic vinegar. Add in some salt, pepper, and cayenne, and you're good to go.

    How do butchers make cube steak? ›

    It's usually from the top or bottom round, that has been mechanically tenderized by a machine that punctures and breaks apart the tough meat fibers, leaving behind a cube pattern in the process.

    Can you use co*ke to tenderize steak? ›

    Directions
    1. Combine Coca-Cola, oil and steak seasoning in a large resealable plastic bag. Add steaks and onion. ...
    2. Grill steaks and onions over direct medium heat with the lid closed as much as possible. Grill 16 to 20 minutes, turning once, until steaks reach desired doneness and onions are tender and charred.

    How do you cook tough steak to make it tender? ›

    7 Ways to Tenderize Steak
    1. Pounding. Using a meat mallet (or kitchen mallet) to pound steaks helps soften and tenderize the meat. ...
    2. Salting. Most cuts of steak benefit from being salted up to an hour in advance of cooking, but especially tougher cuts. ...
    3. Marinating. ...
    4. Velveting. ...
    5. Slow Cooking. ...
    6. Enzymatic Application. ...
    7. Scoring.
    Oct 18, 2022

    Does beef cubes get softer the longer you cook it? ›

    There is no point where meat gets tougher when being slow cooked, what happens first is that the collagen breaks down, then the proteins start to denature. Generally once the collagen is all broken down is the ideal time to take it out, any longer and the meat itself starts to break down.

    How do you tenderize cube steak without a meat mallet? ›

    Cover the meat with plastic wrap or parchment paper, then hit the meat with the reverse edge of the knife (heavier the knife the better; cleaver is ideal but ordinary kitchen knife will do) from one end to the other, then again at 90 degrees from the original, then flip the meat and repeat.

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