Homemade KFC's Biscuit Recipe: Make Them Even Better Than the Original (2024)

We can’t wait to tell you everything you need to know about the famous biscuits from KFC! One of the most popular and loved things to order at KFC is a biscuit. They go well with any meal, whether it’s a bucket of fried chicken, a sandwich, or just a side dish.

We’ll talk about everything you need to know about KFC biscuits in this article. We’ll tell you everything you need to know about biscuits, from their history to what goes into them to how they’re made and served. ?

What are KFC biscuits?

The ingredients for KFC biscuits are flour, butter, milk, baking powder, salt, and sugar. Most of the time, they are served warm and flaky, and they taste light and buttery.

How KFC biscuits came to be ?

Since Harland Sanders, the founder of KFC, made them available in the 1950s, KFC biscuits have been a mainstay on the menu. Sanders wanted to make a side dish to go with his famous fried chicken, and biscuits were a perfect choice.

KFC has made a few changes to the recipe over the years, like adding buttermilk to make the biscuits taste better. Even with these changes, the basic recipe for KFC biscuits has stayed the same, and they are still a fan favorite.

Ingredients

The list of ingredients used to make KFC biscuits is short but tasty. The most important parts of the recipe are:

All-purpose flour

Baking powder

Sugar

Salt

Butter

Buttermilk

How to make KFC Biscuits

Now that you have everything you need to make the biscuits, let’s get started. Follow these steps to make sure every batch turns out great:

Set the oven’s temperature to 450°F.

Mix 2 cups of all-purpose flour, 1 tablespoon of baking powder, 1 tablespoon of sugar, and 1 teaspoon of salt in a large mixing bowl.

Cut up 1/3 cup of cold butter into small pieces and add them to the dry ingredients. Mix the butter and flour together with a pastry cutter or your fingers until the mixture is crumbly.

Stir in 3/4 cup of buttermilk until the dough starts to come together. Don’t mix the dough too much; it should be lumpy and a little bit sticky.

Turn the dough out onto a floured surface and knead it gently a few times until it stays together.

Roll the dough out with a rolling pin until it is about 1/2 inch thick. You can cut biscuits with a biscuit cutter or a glass.

Put the biscuits on a baking sheet that has been greased, and bake for 10 to 12 minutes, or until the tops are golden brown.

For the full KFC experience, eat your homemade biscuits right out of the oven with butter and honey.

Serving

Most of the time, KFC biscuits are served warm, right out of the oven. They are a popular side dish that goes well with fried chicken, sandwiches, salads, and other meals. People also like KFC biscuits with a drizzle of honey or jam, or with a scoop of vanilla ice cream for dessert.

How many calories are in KFC biscuits?

Even though KFC biscuits are tasty, they are not the healthiest thing on the menu. About 190 calories, 7 grams of fat, and 27 grams of carbs are in each biscuit. They also have a little bit of fiber and protein.

How should you eat a KFC biscuit? ?

The KFC biscuit can be eaten in many different ways. You can eat it by itself or with a spread that is sweet or savory. The biscuit is also good with honey butter or KFC’s famous gravy. If you want to warm up your KFC biscuit, you can use a toaster oven or a microwave. Just don’t heat it too much or it might get dry.

Question and answers ?

Are KFC biscuits vegetarian?

Yes, KFC biscuits are vegetarian because they don’t have any meat or meat products in them.

Are KFC biscuits vegan?

No, KFC biscuits are not vegan because they are made with milk and butter.

Can I make KFC biscuits at home?

Yes, you can use a copycat recipe to make biscuits from KFC at home. There are a lot of recipes online that taste and feel just like

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